Sunday's Gravy

Monday, January 17, 2011

Making Up for Lost Time

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  This is an unbelievably simple week night dinner that tastes like you are eating at a five star Italian Restaurant. Sometimes it pays to...

Bad Bloggers, Very Bad Bloggers

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We are so sorry for the delay in posting again.  Unfortunately, the Holidays took over and we never had the time to take pictures of all of ...
Tuesday, November 9, 2010

Sunday's Gravy: Simple Things Made not So Simple

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Sunday's Gravy: Simple Things Made not So Simple : "This is a show stopping simple antipasti. The flavors are rich and creamy, with...

Simple Things Made not So Simple

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This is a show stopping simple antipasti. The flavors are rich and creamy, with a wonderful crunch on the side.  In Italian it is called Ner...
Wednesday, November 3, 2010

No Counting Fat Grams with this Recipe

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 While this is one of the most wonderful combinations in the world, who can beat cheese with noodles, it is also one of the most fattenin...
Thursday, October 28, 2010

Even Six Year Olds Love This Stuff!

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Tonight’s dinner is something that we knew we would post at some point when we decided to start this blog. When we make this for dinner we a...
Wednesday, October 27, 2010

Simple, Elegant, Delicious

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Today we felt like baking some cookies. Not just any cookie but one of the oldest which from our research may have been around since the 12 ...
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About Us

Kim & Tony
Florida, United States
We love food. It is the one thing we all have in common. It is shared culture. In the US we have adapted so many other culture's food as our own. Here you will hopefully find some of the best of Italian American food (from Tony) the "Sunday Gravy" you would have had at an Italian friend's house in NY. Kim will be giving you some of the best Southern American food. The biscuit gravy you would have at breakfast in the deep south. The combination works for us and we hope it will work for you.
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